Tandoori is a traditional North Indian way of cooking meat or fish. These are marinated in special mix of herbs and spices blended with yoghurt, this is then cooked on a skewer (sheekh) in a blazing hot tandoori (clay oven) to give that unique taste & flavour.
Tandoori Chicken (Half) £5.95
Chicken/ Lamb Tikka (Large) £5.95/£6.25
Chicken/ Lamb Shashlick £5.95/£6.50
Tandoori King Prawn (Large) £8.95
Tandoori Mixed Grill £7.50
Chicken tikka, lamb tikka, sheekh kebab and tandoori chicken served with a nan